This is a painting that my brother did. He has had prints made that are available at the BYU bookstore. He also got the opportunity to give the original to Bronco Mendenhall, and his whole family got to meed him!
28 November 2009
21 November 2009
Honest Scrap Award

My friend Heidi awarded me this lovely award. So, just for her, I will give it a try. Here are the rules and the deal.
1. Present this award to 4 others whose blogs you find brilliant in content and/or design or those who have encouraged you.
2. Tell those people that have been awarded the HONEST SCRAP AWARD and inform them of these guidelines in receiving the award.
3. Share “10 honest things” about yourself.
Here are the 10 Honest Things.
1. I despise most Christmas lights ('tis the season). Put them up right, make them look nice, stop when there is enough, not everything needs lights on it, and take them down once weather permits. Otherwise, don't mess with them! Why do you think I can't get Brian to put them up, he surprised me with them once, and has never put them up again.
2. I loathe housework. I don't like dishes, bathrooms, laundry, dusting, vacuuming, sweeping, making beds, filing, and on, and on, and on. I am starting a little more to find some satisfaction in having some things done, done right, and done well, but I'll do anything else first.
3. I have very little self confidence. Especially when I am with others that I perceive as better than me.
4. I adore my husband, and my kids, even though you wouldn't know it by my behavior sometimes. They are amazing people. They teach me so much every day, and make me want to be better.
5. For most things, I prefer to plan ahead, and know that everything is ready. But sometimes, I love the rush of working frantically on a project to have it done by a quickly approaching deadline. Like the quilt I just made. I planned to have it done in a month and a half from when I started it, then the deadline was moved up to 3 weeks from when I started it, and then 1 week. I made almost the entire quilt in 5 days worth of working on it!
6. I love sports, and only wish I was better at them.
7. I miss my friends back home, and the things they get to do together (like comp sports).
8. I love to sing (again, I'm terrible at it).
9. I need a girl friend. A true friend. One I can count on and trust with anything. They are hard to come by. I miss that.
10. I'm not one to hold my tongue. If I think it I say it. Brian hates it (hehe). I don't usually intend to be rude, but I'm sure that is the way that it usually comes across.
I would like to bestow this honor on the following:
Deena P
Brenda K
Debbie C
Janice P
Anyone else that reads this and wants to do it, I would love to see you squirm.
18 November 2009
Beans
My cousin has an amazing blog of the recipes that she makes. She started it as a way to share her Gluten Free recipes with others who have celiac disease. Recently she did a post about how to make your own beans to use in place of canned beans.
I am finding that I use beans more and more and I sneak them into recipes because of the nutrition they provide. But I get sick of buying them. She posted how to make and freeze your own, so I tried it. I am so excited to use them. I may just have to start stalking up on the #10 cans of beans from the church now!
My favorite part is that I know exactly what is in them, I know that they are low in sodium, and have no preservatives. (No, I am not a fanatic about those things, but if I can make something with little to no effort that doesn't have them, why not?) Total, this took about a day and a half to do, but only about 10-15 minutes of my time total. Just the way I like projects!
I am finding that I use beans more and more and I sneak them into recipes because of the nutrition they provide. But I get sick of buying them. She posted how to make and freeze your own, so I tried it. I am so excited to use them. I may just have to start stalking up on the #10 cans of beans from the church now!
09 November 2009
13.1 in 1:45
Over the weekend, we went with some friends (and no kids) to St. George for the Snow Canyon Half Marathon. Brian felt like he could do well even though he has only trained for that kind of distance for a few weeks.
He finished the race in the amount of time he had hoped.
I think it was right around 1 hour 45 minutes.
On the day before Halloween he had a minor costume injury to his toe,
but it hadn't seemed to be much of a problem, until he hit mile 9 of the race.
By the time he finished the race, he was barely running, and couldn't walk.
He figured that he must have a stress fracture in his big toe.
Fortunately, it seems to be OK, but I'm sure he will lose his toenail.
He was disappointed that he could have done much better if it weren't for the injury.
I think it was right around 1 hour 45 minutes.
On the day before Halloween he had a minor costume injury to his toe,
but it hadn't seemed to be much of a problem, until he hit mile 9 of the race.
By the time he finished the race, he was barely running, and couldn't walk.
He figured that he must have a stress fracture in his big toe.
Fortunately, it seems to be OK, but I'm sure he will lose his toenail.
He was disappointed that he could have done much better if it weren't for the injury.
05 November 2009
Halloween
This year, the kids came up with their own ideas for costumes. They were really easy, which is what I needed this year, and the kids had fun...And since that is all that matter, I loved it too!
Pecan Logs disaster
Since I am going to see Grandpa and Grandma this weekend, Mom suggested that I take Grandpa some chocolate covered caramels for his birthday. And since we make penuche every year for Christmas anyway, I thought that I would make Grandpa some chocolate covered caramels, and make Grandma some bite sized pecan logs.
For those of my readers that don't know what a pecan log is, it is one of the few treats that my Grandma makes, and she does it every year at Christmas. I'm pretty sure that with her health the way it is, she will never make them again. It has a center of penuche, with an outer covering of caramel, and then it is rolled in chopped pecans to coat and stick to the caramel. As a child I didn't care for them, but they are one of my favorite, although rare, treats now.
What a disaster this turned out to be. I dipped the first penuche ball in the caramel, and then in the pecans. The caramel seemed to be a little soft, so I decided to dip all of the balls in the caramel, and then go back and roll them in the pecans.
I also learned last year that I shouldn't put the hot caramel directly onto my marble slab because it hardens too quickly and won't come off. So, I thought I had a brilliant idea, and put them on wax paper that was on top of my marble. BAD IDEA. The wax paper stuck to the caramel, and just tore and stayed on the caramel when I tried to pull it off.

So then I decided to put them in a warm oven to soften the caramel just enough to remove them from the wax paper. This worked OK, and I was mostly able to roll them round again after pulling them off.
But when I tried to roll them in the pecans, the caramel was hard enough that the nuts wouldn't stick to them. So I have one that turned out. For those of you who know Grandma, everything she does turns out perfectly. I'm sure that comes with experience, but it is so frustrating. I don't want to take them to her, because they are so UGLY. And what is a pecan log without pecans? I'm not sure if I can soften them enough to get the nuts to stick without ruining the rest of the candy.
For those of my readers that don't know what a pecan log is, it is one of the few treats that my Grandma makes, and she does it every year at Christmas. I'm pretty sure that with her health the way it is, she will never make them again. It has a center of penuche, with an outer covering of caramel, and then it is rolled in chopped pecans to coat and stick to the caramel. As a child I didn't care for them, but they are one of my favorite, although rare, treats now.
What a disaster this turned out to be. I dipped the first penuche ball in the caramel, and then in the pecans. The caramel seemed to be a little soft, so I decided to dip all of the balls in the caramel, and then go back and roll them in the pecans.
I also learned last year that I shouldn't put the hot caramel directly onto my marble slab because it hardens too quickly and won't come off. So, I thought I had a brilliant idea, and put them on wax paper that was on top of my marble. BAD IDEA. The wax paper stuck to the caramel, and just tore and stayed on the caramel when I tried to pull it off.
So then I decided to put them in a warm oven to soften the caramel just enough to remove them from the wax paper. This worked OK, and I was mostly able to roll them round again after pulling them off.
04 November 2009
Quilt
This has been my project for the week.
With the exception of 2 blocks, I made this entire quilt this week.
I have been wondering what I should do with it,
and I have now decided to give it to my Grandma.
She has made all of the grandchildren quilts.
Now she is not in the best health, and currently in a care center,
I have decided that I want her to have it.
I am praying that I can find someone who can quilt it in time for me to take it to her this weekend when we go for Brian's race.
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